Facebook Twitter Pinterest Linkedin Poultry Chicken with Apricots & Prunes August 18, 2024August 18, 2024 by Erika From spending time in Morocco, my husband and I developed a love of Moroccan cuisine and the mix of fruits with meats, often scented with Read More
Facebook Twitter Pinterest Linkedin Pies & Tarts Tea, Elevenses and Other Un-Meals Strawberry Rhubarb Hand Pies August 8, 2024August 23, 2024 by Erika “We must have a pie. Stress cannot exist in the presence of a pie.” ― David Mamet, Boston Marriage I love pie. I love making pies. I Read More
Facebook Twitter Pinterest Linkedin Breakfast & Brunch Blueberry Buttermilk Cornmeal Pancakes July 6, 2024August 18, 2024 by Erika Pancakes are a weekend treat in our house. I love them especially when our kids are home for a visit and they lazily traipse down Read More
Facebook Twitter Pinterest Linkedin Breakfast & Brunch Rich and Chewy Dutch Baby June 16, 2024June 16, 2024 by Erika My husband loves sweet things at breakfast, and the richer, the better. Dutch babies are a particular favorite of his and this was his Father’s Read More
Facebook Twitter Pinterest Linkedin On the Lighter Side Under the Sea Pan Seared Halibut with Lemon Butter and Crispy Shallots June 11, 2024August 18, 2024 by Erika We love fish and shellfish and halibut is one of our very favorites. The Pacific and Atlantic halibut are the world’s largest flatfish and can Read More
Facebook Twitter Pinterest Linkedin Canning & Preserving Pressure Canned Chicken Stock August 3, 2023July 30, 2023 by Erika My second foray into home canned chicken stock was much more successful than my first. My stock came out beautifully clear this time. Make sure Read More
Facebook Twitter Pinterest Linkedin Canning & Preserving Strawberry Rhubarb Preserves August 2, 2023July 30, 2023 by Erika The history of jam dates back thousands of years and can be traced through various civilizations and cultures. The concept of preserving fruits and other Read More
Facebook Twitter Pinterest Linkedin Cakes Desserts Lemon Olive Oil Cake July 30, 2023July 30, 2023 by Erika Olive oil cakes incorporate olive oil as the main fat ingredient instead of the more traditional butter, vegetable oil, or shortening (yuck). It is a Read More
Facebook Twitter Pinterest Linkedin Beef From the Grill Beef Tenderloin on the Pellet Grill July 29, 2023July 29, 2023 by Erika Cooking on a pellet grill offers several advantages that make them popular for many outdoor cooks. They are incredibly versatile and can be used for Read More
Facebook Twitter Pinterest Linkedin Under the Sea Shrimp and Gruyere Grits June 17, 2023June 17, 2023 by Erika The history of shrimp and grits can be traced back to the southern coastal regions of the United States, specifically to the Lowcountry of South Read More
